Prosiding Widyakarya Nasional Pangan dan Gizi WNPG XI: Percepatan Penurunan Stunting melalui Revitalisasi Ketahanan Pangan dan Gizi dalam Rangka Mencapai Tujuan Pembangunan Berkelanjutan

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Published

September 6, 2018

HOW TO CITE

Tri Nuke Pudjiastuti, Bambang Sunarko, Anastasia Fitria Devi, Chichi Shintia Laksani, Haning Romdiati, Linar Zalinar Udin, Esta Lestari, Puguh Prasetyoputra, Vanda Ningrum, dan Yuly Astuti

DOI: https://doi.org/10.14203/press.155

Keywords:

Prosiding, WNPG, Pangan

Synopsis

Prosiding ini berisikan kumpulan makalah ilmiah yang dipresentasikan dalam Widya Karya Nasional Pangan dan Gizi (WNPG) XI dengan tema “Percepatan Penurunan Stunting melalui Revitalisasi Ketahanan Pangan dan Gizi dalam Rangka Mencapai Tujuan Pembangunan Berkelanjutan”. Prosiding ini membahas berbagai macam topik yang berkaitan dengan dunia pangan dan gizi di Indonesia. 

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